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Mezzogiorno

a pink flower on water

Mezzogiorno, which means “midday” in Italian, is a term of endearment for southern Italy, a region where the villages glow in the blazing sunshine and the azure blue waters abound with life. Virginia-Highland hotspot La Tavola will celebrate the region’s rustic coastal cuisine with a limited-time-only menu that will be available in addition to many regular dinner items from Thursday, April 28 through Sunday, May 8.

For reservations, call 404.873.5430 or visit www.latavolatrattoria.com today.

Check out the full menu:

Antipasti

Piatto di Mare tuna crudo, calamari insalata,  oysters 

Whole Shrimp sourdough, nduja, sorrel 

Charred Octopus artichoke, fregola, ramp pesto 

Primi

Spaghetti bottarga, green garlic, breadcrumbs   

Malfadini lobster, asparagus, , thai basil pesto   

Malloreddus lamb ragu, carrot, pecorino sardo   

Secondi

Whole Branzino salsa salmoriglio  

Monk Fish mussels, cauliflower, saffron, sultanas  

Veal Chop Milanse arugula, radish, lemon    

 


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